Maine Blueberry Pie Iron Pies

Blueberry pies are classic pie iron recipe, but when you hit Maine in blueberry season – they are something special. After all, blueberry pie is the official state dessert of Maine!

Maine Blueberry Pie Iron Pies

 

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Prep time

5 mins

Cook time

10 mins

Total time

15 mins

 

Blueberry pies are classic pie iron recipe, but when you hit Maine in blueberry season – they are something special. After all, blueberry pie is the official state dessert of Maine!

Author: 50 Campfires

Recipe type: Dessert

Cuisine: Campfire Cooking

Ingredients

• 1 can or jar of Maine blueberry pie filling or jam
• 2 tubes of crescent roll dough
• Cream cheese
• Butter
• Real sugar packets

Instructions

1. Generously butter inside of pie iron.
2. Open tube of dough and separate crescent rolls.
3. Line inside of pie iron with two pieces of dough. Pinch tightly to seal the seams.
4. Spoon a couple tablespoons of pie filling onto dough.
5. Top with one spoon of cream cheese.
6. Add two more pieces of dough to top. Pinch all edges to seal.
7. Attach top half of pie iron and close.
8. Heat over coals of campfire, grill, or camp stove on low until dough is toasted deep golden brown on both sides.
9. Remove pie from pie iron and brush crust with melted butter.
10. Sprinkle generously with real crystal sugar.

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