Bulbs and 'shrooms
Author: 
Recipe type: Campfire Biscuit Cup Filling
Cuisine: Camp Cooking
 
Savory caramelized onions and sauteed mushrooms. What could be better?
Ingredients
  • 1 medium onion cut into half-circle slices
  • 1 small can mushroom stems and pieces
  • 2 Tbsp. Butter
Instructions
  1. Melt half butter in skillet.
  2. Sautee onions until nicely browned. Set aside.
  3. Melt remaining butter in skillet.
  4. Sautee mushrooms.
  5. When they are almost done, add onions back to warm.
  6. Mix well, and spoon warm mixture into biscuit cups.
Recipe by 50 Campfires at https://50campfires.com/12-recipes-campfire-biscuit-cups-whatever-want-call/