Ultimate Camping Chili Cheese Fries
Prep time: 
Cook time: 
Total time: 
Serves: 4
  • 6 potatoes, sliced
  • 6 slices bacon, cooked and crumbled
  • 1 can Hormel Chili (no beans)
  • 1 cup shredded cheddar cheese
  • ¼ cup green onion, chopped
  • ¼ cup jalapenos, optional
  • tin foil
  • butter
  1. Cut the potatoes lengthwise in the thin strips. Lay out a large piece of tin foil, enough to house all of the ingredients. I recommend using 2 layers of tin foil for extra security.
  2. Spread a little butter on the tin foil to keep everything from sticking. Put the sliced potatoes on the tin foil and cover with the can of chili, bacon and 1 cup of cheese. Top with the ¼ cup of green onions and jalapenos.
  3. Grab all sides of the tin foil, bring to the middle and roll the excess to seal the packet.
  4. When ready to cook, place on a grill or directly in the coals of the campfire. Cook for 90 minutes. Checking after 45 minutes.
Nutrition Information
Serving size: 4 Calories: 320
Recipe by 50 Campfires at https://50campfires.com/ultimate-camping-chili-cheese-fries/