The Boulevardier
Recipe type: Cocktail
Prep time: 
Total time: 
Serves: 1
  • 1 ½ oz. bourbon (preferably Maker’s Mark)
  • ¾ oz. sweet vermouth (preferably Dolin Rouge)
  • ¾ oz. Campari
  • Twist of orange peel, for garnish
  1. Chill a cocktail glass by filling with ice or putting in freezer for about 5 minutes.
  2. Pour the liquid ingredients into a mixing glass. Make sure to fill the mixing glass ⅔ full of ice and stir until chilled, which takes about 30 seconds. Then you’ll strain the final mixture into cocktail glass. Garnish with orange twist. DRINK!
Recipe by 50 Campfires at