Lemon and Basil Bruschetta Pasta with Chicken
Recipe type: Dinner
Cuisine: Italian
Prep time: 
Cook time: 
Total time: 
Serves: 4
For The Chicken:
  • 2 Chicken Breasts
  • 2 tbsp Roasted Garlic and Herb Seasoning
  • 1 tbsp Olive Oil
For The Pasta:
  • 8 oz angel hair pasta
  • 2 tbsp Olive Oil
  • 1 tbsp Unsalted Butter
  • ½ tsp garlic, minced
  • 1 Roma tomato, diced
  • 1 tbsp Lemon Zest
  • ½ Lemon, juiced
  • ½ tbsp Roasted Garlic and Herb Seasoning
  • 6 Basil Leaves, chopped
  1. In a zip top bag add chicken breast, Roasted Garlic & Herb Seasoning, and olive oil. Seal bag and mix well until the chicken has been coated with the seasoning.
  2. Place on grill and cook for 12 minutes (turning once in between). Remove chicken from grill, let it rest for a few minutes, then slice chicken at a diagonal.
  3. For the Pasta:
  4. Make pasta according to package directions. In a skillet add olive oil, butter, and garlic to the skillet. Heat for 1 minute. Then add diced roma tomato and sauté for 5 minutes. Add lemon juice, roasted garlic & herb seasoning and cook for 2 additional minutes.
  5. Toss cooked pasta into the sauce and cook for one additional minute. Before serving, add fresh basil leaves. Mix well and add chicken to the dish.
Recipe by 50 Campfires at https://50campfires.com/5-easy-camping-meals-inspired-by-the-sun/