Bacon Broccoli Salad With Greek Yogurt Dressing
Recipe type: Salad
Cuisine: American
Prep time: 
Cook time: 
Total time: 
Serves: 4
  • 1 large head of broccoli
  • ½ cup red onion, chopped
  • ½ c craisins
  • ½ c peacans, toasted
  • 8 pieces bacon, cooked and crumbled
  • 1 cup greek yogurt
  • 1-2 tbs sugar
  • 2 tsp white vinegar
  1. Cook bacon, drain and crumble.
  2. In a small bowl, combine greek yogurt, sugar and vinegar together and set aside.
  3. Cut up broccoli in to smaller chunks. In a large mixing bowl combine cut up broccoli, red onion, craisins, pecans and crumbled bacon. Pour dressing over and mix to thoroughly incorporate.
Recipe by 50 Campfires at